Kusumahastuti, D. K. A., Lewerissa, K. B., Cahyanti, M. N., Hartini, S., Natalia, R. D., & Nugrahani, Y. F. (2025). Physicochemical Properties of Yoghurt Analog from Peanut and Soy Milk . Jurnal Penelitian Pendidikan IPA, 11(2), 614–620. https://doi.org/10.29303/jppipa.v11i2.10058