Sabariyah, S., Jufri, M., If’all, I., Fathurrahmi, S., Spetriani, S., Sultan, S., & Chaniago, R. (2025). Analyzing the Rendement, Water Content, Chemical and Organoleptic Properties of Watermelon (Citrullus lanatus) Sweet Spicy Seasoning: Seasoning, Sweet spicy, Watermelon. Jurnal Penelitian Pendidikan IPA, 11(2), 767–773. https://doi.org/10.29303/jppipa.v11i2.10178