WAWORUNTU, Juniarny. Sugar Content Composition of Various Types of Honey Produced by Apis Mellifera L.: A Review. Jurnal Penelitian Pendidikan IPA, [S. l.], v. 10, n. SpecialIssue, p. 98–106, 2024. DOI: 10.29303/jppipa.v10iSpecialIssue.8199. Disponível em: https://jppipa.unram.ac.id/index.php/jppipa/article/view/8199. Acesso em: 22 dec. 2024.