1.
Ridawati, Alsuhendra, Ramadani MI. Sanitation Knowledge and Hygiene Practices: An Evaluation of Indonesian Online Food SMEs Based on National Food Safety Guidelines. jppipa, pendidikan ipa, fisika, biologi, kimia [Internet]. 2023 Dec. 20 [cited 2024 Sep. 13];9(12):11641-7. Available from: https://jppipa.unram.ac.id/index.php/jppipa/article/view/5622