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• Development of Inclusive Learning Based on Problem-Based Learning to Improve Critical Thinking Skills and Scientific Attitudes of Students in the 3T Areas of Riau Province

  Azhar , Talia Ananda , Daeng Ayub , Dedi Irawan

  79-85

  2025-11-25

  Statistics: 158

• Implementation of Communication Management in the Learning Process in the Digitalization Era of Class X Science Students of SMK Jambi Medan

  Jenni Tarigan , Yona Gulo , Fransiskus Gultom , Losten Tamba

  1094-1100

  2025-07-30

  Statistics: 49

• The Use of Various Filtaritaion Media in Lowering the Level of Water Hardness

  Ferry WF Waangsir , Gede Putu Arnawa , Johannis JP Sadukh , Debora G. Suluh

  1182-1186

  2023-03-31

  Statistics: 582

• Aromatherapy Soap Innovation from Clove Leaves as an Android-based Booklet Media in Applied Chemistry Learning

  Mala Nirmala , Kartini Rahman Nisa , Fauzia Hulopi

  429-435

  2022-04-30

  Statistics: 724

• Butterflies (Lepidoptera: Papilionoidae) in Fef Forest, Tambrauw District, Southwest Papua

  Rawati Panjaitan , Via Dolorosa , Yance de Fretes , Keliopas Krey

  501-508

  2025-11-25

  Statistics: 247

• Optimization of Amine-Based Absorbent Solutions for Biogas Purification from Cow Manure

  Elbi Zalita Pramadani Baros , Leila Kalsum , Rusdianasari

  1044-1056

  2025-11-25

  Statistics: 208

• Development of Integrated Science E-Learning Materials Integrated with Ethno-PjBL to Encourage Students' 21st Century Skills

  Ilma Hayatil Husna , Asrizal

  974-989

  2025-07-25

  Statistics: 193

• Development of Realistic Based Interactive Media to Improve Class IV Elementary School Learning Outcomes

  Nova Silvia , Megaiswari Biran , Syafri Ahmad , Melva Zainil

  8428-8435

  2024-11-25

  Statistics: 212

• Evaluation of Time Constraints for Providing Electronic Medical Record Documents at Murni Teguh Hospital, Medan

  Sri Lestari Ramadhani Nasution , Hafiz Hawari Siregar , Maco Chan Adnan , Ermi Girsang

  11796-11802

  2023-12-20

  Statistics: 174

• Comparison of the Quality of Fermented Sausages with the Use of Yogurt Starter and Lactobacillus plantarum (pH, aw, and Proximate values)

  Agus Susilo , Eny Sri Widyastuti , Herly Evanuarini , Mulia Winirsya Apriliyani

  2319-2324

  2023-05-31

  Statistics: 399