THE CHARACTERISTICS OF YAM (Dioscorea Alata) STARCH EDIBLE FILM

Authors

Ulyarti Ulyarti , E. Maryana , I. Rahmayani , Nazarudin Nazarudin , Susilawati Susilawati , Aris Doyan

DOI:

10.29303/jppipa.v5i1.174

Published:

2018-12-06

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Issue:

Vol. 5 No. 1 (2019): January

Articles "Regular Issue"

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How to Cite

Ulyarti, U., Maryana, E., Rahmayani, I., Nazarudin, N., Susilawati, S., & Doyan, A. (2018). THE CHARACTERISTICS OF YAM (Dioscorea Alata) STARCH EDIBLE FILM. Jurnal Penelitian Pendidikan IPA, 5(1). https://doi.org/10.29303/jppipa.v5i1.174

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