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• Characterization Bio-Based Edible Film from Mango Seed Starch and Semi-Refined Carrageenan (Euchema cottonii) Using Sorbitol Plasticizer for Potential Food Contact Materials

  Sintha Soraya Santi , Ika Nawang Puspitawati , Tim Pasang

  7976-7983

  2024-10-31

  Statistics: 694

• Hirschsprung’s Disease in Indonesia: Potential Contributing Factor and Pedigree Analysis

  Yuni Ahda , Khairunnisa , Zuhrah Taufiqa , Diana Lyrawati , Risa Ukhti Muslima

  529-536

  2025-01-29

  Statistics: 502

• Physical Characteristics and Antioxidant Activity of Ice Cream Blend of Coconut Milk and Red Dragon Fruit Peel Extract

  Teltje Koapaha , Tineke M. Langi , Riel J. J Umboh

  306-312

  2025-04-25

  Statistics: 356

• Isolation, Characterization, and Antioxidant Activity of Phosvitin from Duck Egg Yolk

  Muhammad Hipzul Mursyid , Sulaiman N. Depamede , Made Sriasih

  239-244

  2026-05-25

  Statistics: 0

• Enhancing Scientific Argumentation through the Integration of Argument-Driven Inquiry and STEM in E-Worksheets for Secondary Science Education

  Ade Rizka Fitria , Neni Hasnunidah , Noor Fadiawati , Agus Suyatna

  263-272

  2025-07-25

  Statistics: 398

• Physicochemical Properties of Yoghurt Analog from Peanut and Soy Milk

  Dewi Kurnianingsih Arum Kusumahastuti , Karina Bianca Lewerissa , Margareta Novian Cahyanti , Sri Hartini , Rifka Dwi Natalia , Yulia Frida Nugrahani

  614-620

  2025-02-28

  Statistics: 619