Vol. 9 No. 9 (2023): September
Open Access
Peer Reviewed

Ethnobotany of Food Plants in The Penghulu Tribe Community in Sarolangun, Jambi

Authors

Dini Hardiani Has , Sutan Sahala Muda Marpaung , Erwika Dhora Jati , Bunga Resa Hartati , Imam Fitrianto , Iis Yulianti , Septian Putra Adi Nugroho , Yulizar Ihrami Rahmila , Fetty Dwi Rahmayanti , Ratnawaty Fadilah , Bukhari , Asnika Putri Simanjuntak , M. Fauzhan Algiffari , Dita Anggriani Lubis

DOI:

10.29303/jppipa.v9i9.4972

Published:

2023-09-25

Downloads

Abstract

Tribal community in the Bukit Bulan area, Limun District, Sarolangun Regency, Jambi. This research aims to identify the ethnobotany of food plant species by the Penghulu Tribe community in Sarolangun Regency, Jambi Province. This research was conducted in Napal Melintang and Meribung Villages. Research method ethnobotanical data on food plants were obtained through qualitative data collection techniques through in-depth interviews, in contrast, potential data were obtained through vegetation analysis and exploration methods. The study's results identified as many as 88 species from 35 families of food plants originating from cultivation and wild plants, which herbaceous plants dominated. Based on the results of interviews, there are many food plant species in the forest habitat. The part of the plant that is widely used by the community is fruit, and this is because people generally grow fruit in their yards and community gardens. Cultivators mostly use food plants for direct consumption. Conclusion this research The Penghulu tribe community's dependence on food plants is still high because they can utilize, gather, and process them. 88 species of food plants have been identified from 35 families, of which 77 produce carbohydrates, vegetables, and fruit.

Keywords:

Ethnobotany Food plants Penghulu Sarolangun

References

Aisyah, M. H. (2018). Keanekaragaman Tumbuhan Herba di Cagar Alam Sibolangit. Jurnal Klorofil, 1(2). http://dx.doi.org/10.30821/kfl:jibt.v1i2.1598

Azmi, U. (2022). Tradisi Tegak Rumah pada Masyarakat Penghulu di Desa Lubuk Bedorong Kecamatan Limun Kabupaten Sarolangun. Jurnal Ilmiah Dikdaya, 12(2), 396–406. http://dx.doi.org/10.33087/dikdaya.v12i2.332

Elfrida, E., Mubarak, A., & Suwardi, A. B. (2020). The fruit plant species diversity in the home gardens and their contribution to the livelihood of communities in rural area. Biodiversitas Journal of Biological Diversity, 21(8). https://doi.org/10.13057/biodiv/d210833

Elfrida, E., Nursamsu, N., & Harahap, F. (2022). Development of Authentic Assessment Instruments Through High-Level Botanical Practicums to Improve Science Process Skills. Jurnal Penelitian Pendidikan IPA, 8(4), 1972–1978. https://doi.org/10.29303/jppipa.v8i4.1950

Gaur, S., & Agnihotri, R. (2017). Trace mineral micronutrients and chronic periodontitis—a review. Biological Trace Element Research, 176, 225–238. https://doi.org/10.1007/s12011-016-0832-y

Hamzah, A. H. P., Harijati, S., Pangerapan, S. B., & Suriani, C. (2023). Ethnobotanical Identification of Medicinal Plants Used by the Sangihe Tribe in Sangihe Archipelago District, North Sulawesi. Jurnal Penelitian Pendidikan IPA, 9(7), 5765–5772. https://doi.org/10.29303/jppipa.v9i7.3924

Has, D. H., Marpaung, S. S. M., & Sari, R. (2023). Pelatihan Pengelolaan Penangkaran Rusa Sambar (Rusa Unicolor) Pada Masyarakat Di Khdtk Aek Nauli, Sumatera Utara. Selaparang: Jurnal Pengabdian Masyarakat Berkemajuan, 7(2), 923–930. https://doi.org/10.31764/jpmb.v7i2.14948

Helida, A. (2021). Integrasi etnobiologi dan konservasi. Publikasi Penelitian Terapan Dan Kebijakan, 4(1), 18–25. https://doi.org/10.46774/pptk.v4i1.335

Iksan, M., Yusuf, F. M., & Ardiyati, D. P. I. (2023). Environment-based Learning Media with Green Biochemistry Approach. Jurnal Penelitian Pendidikan IPA, 9(2), 796–802. https://doi.org/10.29303/jppipa.v9i2.2966

Irwanto, R. R., & Stiyani, H. (2020). The potential of Garcinia dulcis (Roxb.) Kurz. as a source of hydroxycitric acid and its habitat conditions. Malaysian Applied Biology, 49(2), 111–114. Retrieved from https://jms.mabjournal.com/index.php/mab/article/view/1532

Jupri, A., Milenia, E. W., Jannah, W., & Husain, P. (2022). Ethnobotany of Food Plants Used by Local Communities at Joben Resort Mount Rinjani National Park, East Lombok. Jurnal Biologi Tropis, 22(3), 1025–1032. https://doi.org/10.29303/jbt.v22i3.4094

Kimengsi, J. N., & Mukong, A. K. (2023). Forest resource endogenous cultural institutions in rural Cameroon: compliance determinants and policy implications. Journal of Environmental Planning and Management, 66(7), 1579–1600. https://doi.org/10.1080/09640568.2022.2034606

Kusumaningtyas, D. A., Khoirudin, H., Tami, M., Sari, M. U., Nirsatmanto, A., Nugraheni, A. D., & Nugroho, F. (2022). Eucalyptus Leaves as Potential Indicators of Gold Mine in Indonesia. Jurnal Penelitian Pendidikan IPA, 8(1), 45–50. https://doi.org/10.29303/jppipa.v8i1.1092

Light, H. M., Darst, M. R., Lewis, L. J., & Howell, D. A. (2002). Hydrology, vegetation, and soils of riverine and tidal floodplain forests of the lower Suwannee River, Florida, and potential impacts of flow reductions. US Geological Survey Professional Paper, 1656, 1–98. https://doi.org/10.3133/pp1656A

Maharani, M. M., Bakrie, M., & Nurlela, N. (2021). Pengaruh Jenis Ragi, Massa Ragi Dan Waktu Fermentasi Pada Pembuatan Bioetanol Dari Limbah Biji Durian. Jurnal Redoks, 6(1), 57–65. https://doi.org/10.31851/redoks.v6i1.5200

McLennan, M. R. (2013). Diet and feeding ecology of chimpanzees (Pan troglodytes) in Bulindi, Uganda: foraging strategies at the forest–farm interface. International Journal of Primatology, 34, 585–614. https://doi.org/10.1007/s10764-013-9683-y

Mudgil, D., & Barak, S. (2013). Composition, properties and health benefits of indigestible carbohydrate polymers as dietary fiber: A review. International Journal of Biological Macromolecules, 61, 1–6. https://doi.org/10.1016/j.ijbiomac.2013.06.044

Mulyadi, M. (2011). Penelitian kuantitatif dan kualitatif serta pemikiran dasar menggabungkannya. Jurnal Studi Komunikasi Dan Media, 15(1), 128–137. https://doi.org/10.31445/jskm.2011.150106

Pauletto, D., Guerreiro Martorano, L., de Sousa Lopes, L. S., Pinheiro de Matos Bentes, M., Vieira, T. A., Gomes de Sousa Oliveira, T., Santos de Sousa, V., Fernandes da Silva, Ã., da Silva Ferreira de Lima, P., & Santos Tribuzy, A. (2023). Plant composition and species use in agroforestry homegardens in the Eastern Amazon, Brazil. Sustainability, 15(14), 11269. https://doi.org/10.3390/su151411269

Pei, S., Zhang, G., & Huai, H. (2009). Application of traditional knowledge in forest management: Ethnobotanical indicators of sustainable forest use. Forest Ecology and Management, 257(10), 2017–2021. https://doi.org/10.1016/j.foreco.2009.01.003

Podhajska, E., Halarewicz, A. A., Zienowicz, M., Deszcz, R., & Podhajski, B. (2020). Structural and parametric aspects of plant barriers as a passive method for improving urban air quality. City and Environment Interactions, 8, 100048. https://doi.org/10.1016/j.cacint.2020.100048

Purnama, S. M., Mulyadi, F., Inggrida, J. A., Purwanto, E., & Nadhirah, A. (2023). Factors that Affect the Income Generation of Organic Rice Farmers in The Village of Pagung. Jurnal Penelitian Pendidikan IPA, 9(8), 6028–6034. https://doi.org/10.29303/jppipa.v9i8.4896

Santoso, P. J., & Priyono, A. (2015). Potensi dan status pengembangan tiga kerabat durian: lai, Mandong dan Kerantungan. Iptek Hortikultura, 11, 31–37.

Saridewi, M. P., Dewi, N. P. Y. A., & Shidik, M. A. (2022). Development of the Orchid Diversity Pocket Book in Mutis Natural Forest as a Student Learning Resource in Plant Botany Courses. Jurnal Penelitian Pendidikan IPA, 8(2), 649–659. https://doi.org/10.29303/jppipa.v8i2.1220

Setiawan, H., & Qiptiyah, M. (2014). Kajian etnobotani masyarakat adat suku moronene di Taman Nasional Rawa Aopa Watumohai. Jurnal Penelitian Kehutanan Wallacea, 3(2), 107–117. https://doi.org/10.18330/jwallacea.2014.vol3iss2pp107-117

Setyowati, F. M., & Siagian, M. H. (2004). Pemanfaatan Tumbuhan Pangan oleh Masyarakat Talang Mamak di Taman Nasional Bukit Tigapuluh, Jambi. Biota: Jurnal Ilmiah Ilmu-Ilmu Hayati, 11–18. https://doi.org/10.24002/biota.v9i1.2792

Sumarna, O., & Rushiana, R. A. (2023). PjBL Model with the Context of Making Liquid Organic Fertilizer (LOF) from Bamboo Shoots to Build Students’ Critical Thinking Skills. Jurnal Penelitian Pendidikan IPA, 9(6), 4501–4507. https://doi.org/10.29303/jppipa.v9i6.4285

Suryana, A., Khalil, M., & Pangan, B. K. (2017). Proses dan Dinamika Penyusunan Undang-undang Nomor 18 Tahun 2012 tentang Pangan. Retrieved from https://repository.pertanian.go.id/handle/123456789/5212

Uji, T. (2007). Keanekaragaman, persebaran, dan potensi jenis-jenis Garcinia di Indonesia. Berkala Penelitian Hayati, 12(2), 129–135. https://doi.org/10.23869/340

Valentino, N., Latifah, S., Setiawan, B., Aji, I. M. L., & Hadi, M. A. (2022). Bioprospection of Potential Medicinal Plant Diversity in the Wana Lestari Community Forest, Karang Sidemen Village. Jurnal Penelitian Pendidikan IPA, 8(SpecialIssue), 101–111. https://doi.org/10.29303/jppipa.v8iSpecialIssue.2477

Wakhidah, A. Z., Chikmawati, T., & Purwanto, Y. (2020). Homegarden ethnobotany of two Saibatin villages in Lampung, Indonesia: Species diversity, uses, and values. Forest and Society, 4(2), 338–357. https://doi.org/10.24259/fs.v4i2.9720

Yelianti, U., Muswita, M., & Aswan, D. M. (2023). Medicinal Plant Used by Indigenous People Namely Suku Anak Dalam (SAD) in Nyogan Village Jambi Province. Jurnal Penelitian Pendidikan IPA, 9(2), 977–980. https://doi.org/10.29303/jppipa.v9i2.1008

Yusmerianti, N., Khairuddin, K., & Mertha, I. G. (2023). Bima Traditional House Ethnobotany: Uma Lengge. Jurnal Penelitian Pendidikan IPA, 9(7), 5798–5806. https://doi.org/10.29303/jppipa.v9i7.4922

Zhang, B., Cheng, J., Zhang, C., Bai, Y., Liu, W., Li, W., Koike, K., Akihisa, T., Feng, F., & Zhang, J. (2020). Sauropus androgynus L. Merr.-A phytochemical, pharmacological and toxicological review. Journal of Ethnopharmacology, 257, 112778. https://doi.org/10.1016/j.jep.2020.112778

Author Biographies

Dini Hardiani Has, Universitas Satya Terra Bhinneka

Author Origin : Indonesia

Sutan Sahala Muda Marpaung, Universitas Satya Terra Bhinneka

Author Origin : Indonesia

Erwika Dhora Jati, Universitas Pelita Bangsa

Author Origin : Indonesia

Bunga Resa Hartati, IPB University

Author Origin : Indonesia

Imam Fitrianto, IPB University

Author Origin : Indonesia

Iis Yulianti, IPB University

Author Origin : Indonesia

Septian Putra Adi Nugroho, IPB University

Author Origin : Indonesia

Yulizar Ihrami Rahmila, National Research and Innovation Agency, Bogor

Author Origin : Indonesia

Fetty Dwi Rahmayanti, Universitas Borobudur

Author Origin : Indonesia

Ratnawaty Fadilah, Universitas Negeri Makassar

Author Origin : Indonesia

Bukhari, Daemeter Consulting, Bogor

Author Origin : Indonesia

Asnika Putri Simanjuntak, Universitas Terbuka, Medan

Author Origin : Indonesia

M. Fauzhan Algiffari, Universitas Nahdlatul Ulama Gorontalo

Author Origin : Indonesia

Dita Anggriani Lubis, Universitas Satya Terra Bhinneka, Medan

Author Origin : Indonesia

Downloads

Download data is not yet available.

How to Cite

Has, D. H., Marpaung, S. S. M. ., Jati, E. D. ., Hartati, B. R. ., Fitrianto, I. ., Yulianti, I. ., … Lubis, D. A. . (2023). Ethnobotany of Food Plants in The Penghulu Tribe Community in Sarolangun, Jambi. Jurnal Penelitian Pendidikan IPA, 9(9), 7705–7712. https://doi.org/10.29303/jppipa.v9i9.4972