Factors Affecting the Price of Curly Chili at the Producer Level in West Bandung Regency
DOI:
10.29303/jppipa.v10i9.8429Published:
2024-09-25Issue:
Vol. 10 No. 9 (2024): September : In ProgressKeywords:
Cost, Curly Chilli, Harvest, Land Area, PriceResearch Articles
Downloads
How to Cite
Downloads
Metrics
Abstract
Fluctuations in chili prices often occur due to the uneven availability of chili supply throughout the year, so the price of chili will jump up when the supply is low. The decline in the amount of cayenne pepper crop production in West Bandung Regency is an indicator that there is a decrease on the supply side. This study aims to analyze the effect of total harvested area, production costs, and yields/production of curly red chili on the price of curly red chili at the farm level. This research uses quantitative research methods. Data analysis using multiple linear regression. The types of data in this study are secondary data and primary data. The method of determining the sample in this study is a survey method with random sampling techniques selected randomly. The total respondents were 68 farmers, so the number of samples in this study was 35 farmers and consumers. The results showed that simultaneously, there was no significant and simultaneous influence between area, production costs, and yields/production on the price of curly red chili peppers in Parongpong District. While partially independent, the independent variables (area, production costs, and yields/production) have a real effect on the price of curly red chili peppers in Parompong District
References
Amanda, L., Yanuar, F., & Devianto, D. (2019). Uji validitas dan reliabilitas tingkat partisipasi politik masyarakat kota Padang. Jurnal Matematika UNAND, 8(1), 179–188. https://doi.org/10.25077/jmu.8.1.179-188.2019
Arida, A., Zakiah, Z., & Julaini, J. (2015). Analisis permintaan dan penawaran tenaga kerja pada sektor pertanian di Provinsi Aceh. Jurnal Agrisep, 16(1), 66–78.
Badan Pusat Statistik. (2022). Produksi dan Luas Panen Tanaman Sayuran Menurut Kabupaten/Kota dan Jenis Tanaman di Provinsi Jawa Barat. Https://Jabar.Bps.Go.Id/.
Bairizki, A. (2017). Pengaruh harga, promosi dan kualitas produk terhadap keputusan pembelian dalam meningkatkan penjualan (Studi kasus pada UD Ratna cake & cookies). Valid: Jurnal Ilmiah, 14(2), 71–82.
Budiman, A., Husaini, H., & Arifin, S. (2016). Hubungan antara umur dan indeks beban kerja dengan kelelahan pada pekerja di pt. karias tabing kencana. Jurnal Berkala Kesehatan, 1(2), 121–129. https://doi.org/10.20527/jbk.v1i2.3151
Creswell, J. W. (2019). Pendekatan metode kualitatif, kuantitatif dan campuran (4th ed.). Yogyakarta: Pustaka Pelajar.
Dara, L., & Sinta, I. (2022). Analisis Harga Pokok Produksi dan Pendapatan Usahatani Cabai Merah (Capsicum annuum L.) di Kabupaten Kerinci Provinsi Jambi. Jurnal Ekonomi Pertanian Dan Agribisnis, 6(2), 388–398. https://doi.org/10.21776/ub.jepa.2022.006.02.5
Darmayanti, J. R., Handayani, P. A., & Supriyono, M. (2021). Hubungan usia, jam, dan sikap kerja terhadap kelelahan kerja pekerja kantor dinas koperasi usaha kecil dan menengah Provinsi Jawa Tengah. Prosiding Seminar Nasional UNIMUS, 4.
Dwikurnia, W. F., & Arianti, F. (2016). Rantai Nilai (Value Chain) Komoditas Cabai Merah (Capsicum Annuum) di Kabupaten Temanggung. Fakultas Ekonomika dan Bisnis.
Erviana, V., Syaukat, Y., & Fariyanti, A. (2020). Analisis Transmisi Harga Cabai merah keriting di Provinsi Jawa Barat. Jurnal Ekonomi Pertanian Dan Agribisnis, 4(1), 77–86. https://doi.org/10.21776/ub.jepa.2020.004.01.8
Fajri, R., T., F., & Indra. (2017). Analisis Faktor-Faktor yang Mempengaruhi Harga Cabai Merah di Kota Banda Aceh. Jurnal Ilmiah Mahasiswa Pertanian, 2(3), 131–141.
Firmansyah, Z. (2015). Analisis pengaruh umur, pendidikan, dan upah terhadap produktivitas tenaga kerja. Economics Development Analysis Journal, 4(1), 91–97. https://doi.org/10.15294/edaj.v4i1.14808
Frasipa, A. (2021). Volatilitas harga dan faktor-faktor yang memengaruhi harga beras saat pandemi Covid-19 di indonesia. IPB University.
Ghozali, I. (2018). Aplikasi analisis multivariate dengan program IBM SPSS 25.
Hidayati, N., Anwar, S., & Rahmah, R. (2022). Peramalan Harga Cabai Merah Sebagai Upaya Menjaga Stabilitas Inflasi Kota Banda Aceh. Agriekonomika, 11(1), 31–42.
Janti, S. (2014). Analisis validitas dan reliabilitas dengan skala likert terhadap pengembangan si/ti dalam penentuan pengambilan keputusan penerapan strategic planning pada industri garmen. PROSIDING SNAST, 155–160.
Kusumah, T. A. (2018). Elastistas transmisi harga komoditas cabai merah di Jawa Tengah. Economics Development Analysis Journal, 7(3), 294–304. https://doi.org/10.15294/edaj.v7i3.20980
Nauly, D. (2017). Fluktuasi dan disparitas harga cabai di Indonesia. Jurnal Agrosains Dan Teknologi, 1(1), 57–70. https://doi.org/10.24853/jat.1.1.57-70
Novianti, B., Kurniawan, B., & Widjasena, B. (2017). Hubungan Antara Usia, Status Gizi, Motivasi Kerja, Dan Pengalaman Kerja Dengan Produktivitas Kerja Operator Bagian Perakitan Di Pt. X. Jurnal Kesehatan Masyarakat, 5(5), 79–88. https://doi.org/10.14710/jkm.v5i5.18872
Polii, L. R. G. (2015). Analisis keterikatan karyawan terhadap pekerjaan dan lingkungan kerja terhadap kepuasan kerja dan turnover intentions karyawan di rumah sakit siloam manado. Jurnal Riset Ekonomi, Manajemen, Bisnis Dan Akuntansi, 3(4), 2812.
Pradana, R. S. (2020). Penerapan Analisis Jalur dalam Mengidentifikasi Penyebab Fluktuasi Harga Cabai Merah di Kabupaten Aceh Jaya. Jurnal Agrica, 14(1), 20–32.
Puryati, D., Kuntadi, S., & Basuki, T. I. (2019). Manajemen usaha budidaya tanaman hortikultura dalam polybag (Tanaman Hortikultura Modern).
Rachmawati, Y. (2017). Analisis pengaruh produksi dan konsumsi terhadap harga cabai merah di Sumatera Utara. Universitas Medan Area. https://repositori.uma.ac.id/handle/123456789/25157
Ramadani, F. (2023). Analisis faktor-faktor yang mempengaruhi harga cabai merah di Provinsi Jambi. Agribisnis. https://repository.unja.ac.id/id/eprint/52392%0A
Rantung, V. V, & Memah, M. Y. (2017). Peran Tenaga Kerja Wanita Dalam Usahatani Hortikultura Di Kelurahan Wailan, Tomohon Utara, Kota Tomohon. Agri-SosioEkonomi, 13(1A), 169–182. https://doi.org/10.35791/agrsosek.13.1A.2017.15615
Rea, L. M., & Parker, R. A. (2014). Designing and conducting survey research: A comprehensive guide. John Wiley & Sons.
Rismayadi, B. (2015). Faktor-faktor yang mempengaruhi produktivitas karyawan (studi kasus pada CV Mitra Bersama Lestari Tahun 2014). Jurnal Manajemen & Bisnis Kreatif, 1(1). https://doi.org/10.36805/manajemen.v1i1.53
Sanderson, E., & Windmeijer, F. (2016). A weak instrument F-test in linear IV models with multiple endogenous variables. Journal of Econometrics, 190(2), 212–221. https://doi.org/10.1016/j.jeconom.2015.06.004
Sativa, M., Harianto, H., & Suryana, A. (2017). Impact of red chilli reference price policy in Indonesia. International Journal of Agriculture System, 5(2), 120–139. https://doi.org/10.20956/ijas.v5i2.1201
Sijabat, Turibius, & Johan. (2020). Analisis Risiko Harga Cabai Merah (Capsicum annuum L.) di Kota Medan. Universitas Sumatera Utara.
Simatupang, N. (2020). Pengaruh Perubahan Harga Komoditas Pertanian Terhadap Kesejahteraan Petani Di Propinsi Sulawesi Utara. Klabat: Accounting Review, 1(1), 14–26. https://doi.org/10.60090/kar.v1i1.454.14-26
Suarni, W., & Audri, A. N. (2021). Hubungan antara pendidikan, jam kerja, dan usia terhadap hukum tenaga kerja. Jurnal Ilmu Manajemen Terapan, 2(6), 721–732. https://doi.org/10.31933/jimt.v2i6.636
Subagio, H., & Manoppo, C. N. (2016). Hubungan karakteristik petani dengan usahatani cabai sebagai dampak dari pembelajaran FMA (Studi kasus di Desa Sunju Kecamatan Marawola Provinsi Sulawesi Tengah). Prosiding Seminar Nasional Pemandirian Pangan "Pengelolaan Sumberdaya Pertanian Mendukung Kemandirian Pangan Rumah Tangga Petani, 33(2), 169–179.
Sumantri, A. T., Junaidi, E., & Sari, R. M. (2016). Volatilitas harga cabai merah keriting dan bawang merah. Jurnal Agribisnis Terpadu, 9(2). https://doi.org/10.33512/jat.v9i2.2744
Surbakti, T. (2021). Analisis transmisi dan pembentukan harga cabai merah di Provinsi Sumatera Utara. Universitas Sumatera Utara.
Surbakti, T., & Supriana, T. (2022). Price formation of red chili in producer level to maintain the sustainability of chili farmer’s farming business. IOP Conference Series: Earth and Environmental Science, 977(1), 12051. https://doi.org/10.1088/1755-1315/977/1/012051
Suwandari, A., & Suciati, L. P. (2018). Dinamika perkembangan harga komoditas cabai merah (Capsicum annuum L) di Kabupaten Jember. JSEP (Journal of Social and Agricultural Economics), 11(1), 1–8. https://doi.org/10.19184/jsep.v11i1.5802
Tubagus, L. S., Mangantar, M., & Tawas, H. N. (2016). Analisis rantai pasokan (supply chain) komoditas cabai rawit di Kelurahan Kumelembuai Kota Tomohon. Jurnal EMBA: Jurnal Riset Ekonomi, Manajemen, Bisnis Dan Akuntansi, 4(2). https://doi.org/10.35794/emba.4.2.2016.13117
Windhy, A. M., & Jamil, A. S. (2021). Peramalan harga cabai merah indonesia: Pendekatan ARIMA. AGRIEKSTENSIA: Jurnal Penelitian Terapan Bidang Pertanian, 20(1), 90–106.
Author Biographies
Euis Dasipah, Universitas Winaya Mukti
Nataliningsih, Universitas Winaya Mukti
Titin Sriyogasari, Universitas Winaya Mukti
License
Copyright (c) 2024 Euis Dasipah, Nataliningsih, Titin Sriyogasari
This work is licensed under a Creative Commons Attribution 4.0 International License.
Authors who publish with Jurnal Penelitian Pendidikan IPA, agree to the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution 4.0 International License (CC-BY License). This license allows authors to use all articles, data sets, graphics, and appendices in data mining applications, search engines, web sites, blogs, and other platforms by providing an appropriate reference. The journal allows the author(s) to hold the copyright without restrictions and will retain publishing rights without restrictions.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgment of its initial publication in Jurnal Penelitian Pendidikan IPA.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).