Search

Search Results

• Enhancing Nutritional Education Through the Development of Toddler Biscuits: A Focus on Mung Bean Flour and Patin Fish Paste as Effective Nutritional Interventions Against Malnutrition

  Sajiman , Zulfiana Dewi

  777-791

  2026-02-28

  Statistics: 80

• Profile of Amino Acids and Proximate on the Extraction of Red Ginger Protease Enzymes in Commercial Feed for Aquaculture

  Yessi Renita Efendi , Eddy Suprayitno , Anik Martinah Hariati

  6757-6764

  2023-09-25

  Statistics: 475

• Detection and In Silico Study of Neochlorogenic Acid from Rhizophora apiculata Stem Bark Extract as HBV Replication Inhibitors

  Muhammad Khalil , Yonadiah Dwitya

  7563-7569

  2023-09-25

  Statistics: 258

• Innovation in Bromelain Enzyme Production from Pineapple and Honey and Its Characteristics

  Weni Yulastri , Irdawati , Yusrizal , Fathma Dwi Fatiha , Dwi Khayrun Nissha , Novicka Putri Anggraeni

  6239-6244

  2024-08-31

  Statistics: 1066

• Molecular Docking and ADMET Prediction of Bioactive Compounds from Centella asiatica, Coenzyme Q10, and Ethyl Ascorbic Acid Targeting PPAR Receptors as Potential Antioxidant Agents

  Nur Khofifah , Dini Khofifah , Ni Luh Dewi Aryani

  934-941

  2026-06-25

  Statistics: 10

• Cowpea–Plantain Composite Flour: An Educational Approach to Dietary Intervention for Blood Pressure Management

  Zulfiana Dewi , Sajiman

  764-776

  2026-02-28

  Statistics: 65

• PERTUMBUHAN KALUS DAUN MELON (Cucumis melo) VARIETAS MAI 119 DENGAN PEMBERIAN BAP (BENZYL AMINO PURINE) DAN 2,4-D (2,4 DICHLOROPHENOXYACETIC ACID)

  Nining Intan Toharah , Dwi Soelistya Dyah Jekti , Lalu Zulkifli

  Statistics: 706

• Synergistic Effect of Amino Acids and NPK on Growth Dynamics, Yield Components, and Grain Productivity of Inpari 32 Rice Variety (Oryza sativa L)

  Tita Kartika Dewi , Wirja , Chalvyn Silasa Pakidi , Ida Marina , Mukhlis

  247-259

  2026-06-25

  Statistics: 8

• Activity, Formulation and Effectiveness of Black Rice Extract (Oryza sativa L) Gel against Staphylococcus aures and Escherichia coli Bacteria

  Nur Khairi , Saldi Hapiwaty , Maulita Indrisari , Marwati

  4273-4278

  2023-06-25

  Statistics: 499

• Canna indica L and Spirulina platensis for Food Security

  Nita Noriko , Risa Swandari Wijihastuti , Alina Primasari , Analekta Tiara Perdana , Hidayat Yorianta Sasaerila

  10-21

  2023-12-25

  Statistics: 466