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• Fermentation Process of Dry Cocoa Beans through Extremely Low Frequency (ELF) Magnetic Field Exposure

  Sudarti Sudarti , Yuli Hariyati , Ariza Budi Tanjung Sari , Sumardi Sumardi , Wahyu Muldayani

  584-591

  2022-04-30

  Statistics: 490

• The Effect of Vermicompost and NPK Fertilizer on Growth of Long Beans (Vigna sinensis L.)

  Ahmad Raksun , I Wayan Merta , Moh. Liwa Ilhamdi , Gde Mertha

  2051-2056

  2022-10-31

  Statistics: 523

• UJI KUALITAS OBAT TRADISIONAL ANTIDIABETES DARI BUAH BUNCIS DAN BUAH PARE

  Baiq Risni Maripa , Yayuk Andayani , Lalu Rudyat Telly Savalas

  2019-01-02

  Statistics: 2642

• Effect of Giving Ethanol Extract of Robusta Coffee Beans (Coffea canephora Pierre ex A. Froehner) Based on Immunohistochemical Examination of GLUT-4 Protein Expression in White Rats (Rattus norvegicus) Model of Diabetes Mellitus

  Jasmiadi , Rusman , Nur Alim , Tarisa Jabal Rahma

  392-398

  2025-08-25

  Statistics: 200

• Characterization of Endophytic Fungi in Robusta Coffee (Coffea canephora L.) Beans Through 18S rRNA Gene Sequencing and Evaluation of Antioxidant Activity and Chlorogenic Acid Content

  Rusman , Nur Alim , Nur Riska Rahma

  9964-9972

  2023-11-25

  Statistics: 1071

• Study of Coulomb Stress Change (CSC) Earthquake in the Segment Area of West Seram – Ambon Island

  Matheus Souisa , Sisca Madonna Sapulete , Stenly Samalelaway

  2012-2018

  2022-10-31

  Statistics: 392

• Application of Fermented Sword Beans (Canavalia ensiformis L.) on Rhizopus oligosporus Production Performance and Quality of Quail Eggs

  Sri Utami , Sariffudin Fatmona , Sri Wahyuni

  4519-4526

  2024-08-25

  Statistics: 468

• Experiment on the Effect of Pineapple Ecoenzyme on the Morphological Growth of Green Beans (Vigna radiata L.) as an Effort to Promote Environmentally Friendly Fertilization

  Faudina Permatasari

  704-712

  2025-12-31

  Statistics: 138

• Weed Biology and Ecology Studies: Diversity, Dominance, Population and Weed Growth and Land Use Efficiency in Intercropping Corn (Zea mays l.) with Leguminous Crops in Dryland

  I Ketut Ngawit , I Wayan Sudika , I Wayan Suana

  3193-3204

  2024-06-20

  Statistics: 329

• Identification of Robusta Coffee (Coffea canephora) Metabolite Compounds and Caffeine Content Due to Fermentation of Lactic Acid Bacteria Lactobacillus plantarum Using UPLC-QTOF-MS/MS

  Dimas Andrianto , Dimas Andrianto , R. Haryo Bimo Setiarto

  1016-1025

  2025-01-31

  Statistics: 348