Search

Search Results

Found 8 items.

Chemical and Functional Characteristics of Soy Milk Kefir at Various Doses of Starter and Addition of Telang Flower Juice (Clitoria ternatea L.)

If'all , Sultan Bisinda , Sri Sudewi , Sitti Sabariyah , Ratnawati

619-627

2025-07-25

Statistics: 110
Determination of the Optimal Formulation of Goroho Banana and Gedi Leaf Composite Flour Based on Antioxidant Activity and Physicochemical Properties

Mercy I R Taroreh , Edi Suryanto , Thelma D.J. Tuju

733-742

2025-12-31

Statistics: 73
Characterization of Spent Coffee Grounds in the Community as Supporting Materials for Renewable Energy

Muslimah Susilayati , Putut Marwoto , Sigit Priatmoko

918-924

2022-04-30

Statistics: 802
Effect of Rhizobacteria Promoting Plant Growth (PGPR) on Character of Resulting from Crossing Resiprocal Corn with Purple Waxy Corn with Sweet Corn (Zea mays L.)

Erny Ishartati , Mohammad Tri Setyawan , Indra Alfi Fadjri

12-21

2022-12-12

Statistics: 347
Bioelectrical Insight: Correlation Cell Count and Electrical Impedance of Whole Blood throughout Storage with an Impedance Analyzer Methode

Viranita Qurotul Aini , Chomsin S. Widodo , Ekowati Retnaningtyas

5968-5975

2024-08-25

Statistics: 247
Reduction of Collagen Powder Size from Snakehead Fish Skin (Channa Striata) Using Desolvation Method

Rini Agustin , Indri Istiqomah , Rahmi Nofita R

8578-8588

2024-11-25

Statistics: 256
Characterization of baked egg custard formulated using suji leaf juice

Herly Evanuarini , Hemas Azizila Nidhal

482-489

2025-01-28

Statistics: 511
The Effect of Mixing Rind of Watermelon (Citrullus Lanatus) and Kweni Mango (Mangifera Odorata Griff.) on the Quality of Slice Jam

Lana Elisabeth Lalujan , Alya Cahyani Putri , Tineke Marlyn Langi , Teltje Koapaha

26-34

2025-11-30

Statistics: 203

1 - 8 of 8 items