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• An Analysis of the Factors Influencing of Pre-service Science Teacher in Conceptualization of STEM Education: Self-Efficacy and Content Knowledge

  Pramudya Dwi Aristya Putra , Nur Ahmad , Sri Wahyuni , Erlia Narulita

  225-230

  2021-12-11

  Statistics: 897

• Creating Accessible Chemistry Content for Students with Disabilities: Findings from Schools Providing Inclusive Education in Indonesia

  Khafifah Aulia Wulayalin , Jamil Suprihatiningrum

  2199-2210

  2024-05-25

  Statistics: 282

• Integrating STEM-Qur’an Approach into Digital Flipbook-Based Teaching Materials: A Validation Study

  Yusri Handayani , Rahmawati , Salwa Rufaida , Fahrunnisa , Widiasih

  1178-1193

  2025-12-31

  Statistics: 0

• Analysis of STEAM Content on the Module of Pancasila Student Profile Strengthening Project (P5) Based on Sasak Heritage

  Iva Nurmawanti , Nurwahidah , Setiani Novitasari , Anindita Suliya Hangesti Mandra Kusuma

  54-60

  2023-05-31

  Statistics: 283

• Digital Media-Based Scientific Approach to Improve Learning Motivation and Content Creation Skills of Prospective Biology Teachers at Universitas Cenderawasih

  Nurbaya Nurbaya , Hanida Listiani , Suriyah Satar , Maik Akobiarek , Kritiwo Martha Lemauk

  79-87

  2025-10-25

  Statistics: 0

• Soap Making Project from Waste Cooking Oil for High School Students’ Chemistry Learning: Qualitative Content Analysis

  Desrika Putri , Asep Supriatna , Triannisa Rahmawati

  3147-3154

  2024-06-20

  Statistics: 422

• Determination of the Optimal Formulation of Goroho Banana and Gedi Leaf Composite Flour Based on Antioxidant Activity and Physicochemical Properties

  Mercy I R Taroreh , Edi Suryanto , Thelma D.J. Tuju

  733-742

  2025-12-31

  Statistics: 0

• Development of Natural Disaster Mitigation LKPD Based on PJBL-STEM Assisted by Micro: Bit to Increase Self Awareness and Creative Problem Solving

  Ayu Nurjanah , Kartini Herlina , Chandra Ertikanto

  506-513

  2023-12-25

  Statistics: 128

• Implementing a Pancasila-Based Content Creator Project in Science Learning to Strengthen Youth Character in Support of the Sustainable Development Goals

  Eni Supriati , Encep Syarief Nurdin , Yadi Ruyadi , Tri Suhartati

  155-165

  2026-01-25

  Statistics: 0

• Addition of Milkfish (Chanos chanos) Bone Meal into the Churros Product

  Liliek Soeprijadi , Susi Ratnaningtyas , Fahtia Dwi Cahyani

  4179-4187

  2024-07-30

  Statistics: 395