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Found 4 items.

Analyzing the Rendement, Water Content, Chemical and Organoleptic Properties of Watermelon (Citrullus lanatus) Sweet Spicy Seasoning Seasoning, Sweet spicy, Watermelon.

Siti Sabariyah , Muhammad Jufri , If’all , Siti Fathurrahmi , Spetriani , Sultan , Ramadhani Chaniago

767-773

2025-02-28

Statistics: 186
The Effect of Mixing Rind of Watermelon (Citrullus Lanatus) and Kweni Mango (Mangifera Odorata Griff.) on the Quality of Slice Jam

Lana Elisabeth Lalujan , Alya Cahyani Putri , Tineke Marlyn Langi , Teltje Koapaha

26-34

2025-11-30

Statistics: 222
Carbon Nanomaterial from Watermelon Skin Waste for Parallel Plate Capacitor Dielectric Material

Eggydhia Ananda Rania Balqist , Nisrina Hasna Mustofa , Yutisa Is Dhiarni , Suparno , Wipsar Sunu Brams Dwandaru

214-220

2025-07-25

Statistics: 183
Enhancing Student Learning Interest through Product-Based Learning and Peer Assessment in Sustainable Bakery Practicum Using Watermelon Rind and NTT Palm Sugar

Yunus Karyanto , Rina Asmaul , Diana Evawati , Kama Ratih Sholikha

666-672

2026-04-25

Statistics: 0

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