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• Quality Evaluation of Spent Hen Sausage with Banana Blossom Flour (Musa paradisiaca) Addition During Refrigerated Storage Periods

  Mela Rosita , Herly Evanuarini , Agus Susilo , Premy Puspitawati Rahayu , Ita Wahju Nursita

  432-441

  2026-04-25

  Statistics: 0

• Utilization of Calophyllum inophyllum L. (Nyamplung) from Aceh as an Antioxidant Compound in Transparent Solid Soap

  Liya Fitriyana , Rita Sunartaty

  70-78

  2025-10-25

  Statistics: 231

• Analysis of Total Protein and Non-Protein Nitrogen in Durian Seeds and Durian Flour Using the Kjeldahl Method

  Apul Sitohang , Jansen Silalahi , Wiyanti Fransisca Simanullang

  261-267

  2025-05-31

  Statistics: 650

• How Does “Chemistry Challenge” E-book Affect the Chemical Literacy Profile? A Study to Test Learning Media Effectiveness

  Faiz Ilham Pratama , Eli Rohaeti

  2253-2260

  2024-05-25

  Statistics: 339

• Cucumber-Peanut Intercropping: The Effects on Vegetative Growth and Yield Productivity

  Mardhiana , Eko Hary Pudjiwati , Nurul Chairiyah , Junarius bin Yakobus , Muh. Adiwena

  501-512

  2026-01-25

  Statistics: 103

• Utilization of the AI-BERT Model for Analyzing Student Sentiments toward Campus Services at Higher Education Institutions in South Tangerang City

  Sitti Aliyah Azzahra , Suharmanto , Emizatul Aini , M. Arief Noor , Hendra Candra

  951-956

  2025-09-25

  Statistics: 238

• Analysis of Tilapia (Oreochromis Niloticus) Hatchery Business at PT. STP, Karawang, West Java

  Catur Pramono Adi , Pola Sabar Tumohon Panjaitan , Budi Sulistiyo , Muhammad Yusuf , Aripudin , Mohammad Ismail , Bagus Oktori , Mukhlis

  1221-1229

  2025-11-25

  Statistics: 190

• Analysis of Literacy Ability of 10th Grade High School Students Using the Minimum Competency Assessment (AKM) Based on Chemical Science at SMAN Karangpandan

  Hafid Al Afif , Maria Ulfa , Sri Yamtinah , Mohammad Masykuri , Bakti Mulyani , Ari Syahidul Shidiq

  873-883

  2025-07-25

  Statistics: 141

• Utilization of Local Micro Organisms (LMO) in Making Liquid Organic Fertilizer (LOF) by Utilizing Vegetable Waste

  Irfan Ihza Wardana , Indri Purwaningsih , Pramesti Dewi , Dewi Mustikaningtyas

  505-512

  2025-01-28

  Statistics: 378

• Preference Responses of Wheat Flour Substitution with Jackfruit Seed Flour on Oyster Mushroom Nuggets

  Amelia Nirmalawaty , Tiurma Wiliana Susanti Panjaitan , Alamsyah

  5753-5758

  2023-07-25

  Statistics: 403