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Jurnal Penelitian Pendidikan IPA
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Found 9 items.
  • Utilization of Kelakai Wetland Plants (Stennochlaena palutris) and Different Doses of Probiotics in Feed Formulations on the Growth of Climbing Perch (Anabas testudineus Bloch)

    Fatmawati , Noor Arida Fauzana , Aminah
    6619-6625
    2023-08-25
    Statistics: 169
  • The Effect of Dietary Probiotic and Oxygen Supply on the Growth and Survival Rate of Eels (Anguilla bicollor)

    Gagan Garnawansah , Dian Permana , Dasep Hasbullah , Zaenal Arifin Siregar , Dzikri Wahyudi , Boyun Handoyo , Indrian Rizka Amalia , Ratna Indria Sari
    822-836
    2025-02-25
    Statistics: 186
  • Review of the Role of Probiotic and Herbal Supplements as Antibacterial, Antioxidant, and Immunomodulatory Against Aeromonas hydrophila) Review artikel suplemen herbal dan probiotik untuk melawan Aeromonas hydrophila

    Dahliatul Qosimah , Laminem , Candra Mandasari , Dyah Setyawati
    178-189
    2023-06-25
    Statistics: 650
  • Isolation of Cellulolytic Bacteria from Kalkun (Meleagris gallopavo) Gastro-Intestinal Tract as a Candidate Probiotics for Poultry

    Muh. Aidil Fitriyan Fadjar Suryadi , Muhammad Hipzul Mursyid , Khairil Anwar , Muhamad Ali , Djoko Kisworo
    3981-3985
    2023-05-31
    Statistics: 306
  • Chemical and Functional Characteristics of Soy Milk Kefir at Various Doses of Starter and Addition of Telang Flower Juice (Clitoria ternatea L.)

    If'all , Sultan Bisinda , Sri Sudewi , Sitti Sabariyah , Ratnawati
    619-627
    2025-07-25
    Statistics: 110
  • Downstreaming Research Results on Food Products as Enhancers of Immunity During the Covid-19 Pandemic through Nutrition Education

    Sumarto Sumarto , Ani Radiati , Nelly Seftiatullaeli
    762-769
    2023-02-28
    Statistics: 287
  • Colonisation Capacity of Vibrio sp. strain Alg 3.1 and Abn 1.2 in the Gastrointestinal Tractof Gnotobiotic Abalone

    Faturrahman Faturrahman , Iman Rusmana , Anja Meryandini
    173-177
    2020-06-15
    Statistics: 473
  • Antioxidant Profile in Pineapple Peel Fermentation by Lactobacillus plantarum and Lactobacillus casei

    Sri Hartini , Margareta N. Cahyanti , Dewi K. A. Kusumahastuti , Indah T. Susilowati , Y. M. Anggara Mahardika
    2065-2072
    2024-04-30
    Statistics: 1118
  • Optimization of Temperature and Drying Time of Encapsulated Synbiotic Powder on the Characteristics and Viability of Microcapsules

    Lintang Dion Pangestu , I Made Dedi Mahariawan , Ating Yuniarti , Anik Martinah Hariati
    1049-1056
    2025-02-08
    Statistics: 263
1 - 9 of 9 items

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